16 Sep 2025
Westfalia Fruit Introduces New Packaging to Showcase South African Food & Beverage Awards
Westfalia Fruit has been recognised as a standout performer at the inaugural South African Food and Beverage Awards 2025, established in partnership with the Aurora International Taste Challenge (AITC).
The lemon-flavoured avocado oil earned a Gold Certificate, while the garlic-flavoured and plain avocado oils were both awarded Silver Certificates. These awards are not only a celebration of quality but also demonstrate our continued focus on food safety, health, sustainability, and innovation. Every bottle reflects attention to detail, driven by a team committed to continuous improvement. The South African Food and Beverage Awards aim to recognise and celebrate the finest products in South Africa’s vibrant food and beverage industry. These awards serve as a benchmark for quality, providing consumers with assurance through expert evaluation. Products are assessed on taste and overall quality by panels of chefs and food specialists, with Silver, Gold, and Double Gold certifications awarded to those meeting the highest standards.

In line with these recent wins, Westfalia Fruit has undertaken a subtle rebranding of its avocado oil packaging. While the core design remains familiar to loyal customers, the updated packaging now proudly features the official certification stickers, showcasing the recognition these products have earned. This enhancement not only strengthens the company’s positioning in the market but also helps consumers easily identify and trust the excellence behind every bottle.

 

“We are extremely proud of our award-winning avocado oils. These honours validate the passion and care that go into crafting every product we offer. Our updated packaging not only reflects this recognition but also serves to enhance trust and confidence among our customers,” concluded Han Boyum, Customer Director, Developing Markets.

Public Relations contact information
Jelle Wigboldus
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